Wednesday, April 18, 2007

Buttermilk Honey Wheat Bread

My husband's grandma is downsizing. Last time she did that, we got her TV. This time, we have been blessed with her bread machine. I've tried using a bread machine in the past and was disappointed with the results - but I think you just have to find the right recipe, and accept the fact that your bread will look more like a block than a loaf. I've made this bread once so far, and am making it a second time in the bread machine as I write. It has a nice flavor, is moist, has good structure and a nice slightly crunchy crust. Or as my husband said to me after he ate a slice - "... you've done a very good thing."

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